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    Educational Certification Advisory Council (ECAC)

    Our Council fosters robust conversation among peers, facilitates knowledge sharing, and promotes ins
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    Terms of Sale and License

    Terms of Sale page for the American Hotel and Lodging Educational Institute. You accept and agree to
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  • News & Insights

    Apr 07, 2025

    Keys to Placing Plant-Based Products on the Menu: What Every Food Service Operator Needs To Know

    Explore how guest preferences and improved product quality are driving the rise of plant based ingre
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  • News & Insights

    Apr 08, 2025

    The Power of Menu Engineering - Part One

    Discover how menu engineering goes beyond food cost percentage to boost restaurant profitability by
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  • News & Insights

    May 14, 2025

    The Power of Menu Engineering - Part Two

    Learn how to analyze menu items using menu engineering to balance food cost, contribution margin, an
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  • News & Insights

    Jun 11, 2025

    The Power of Menu Engineering - Part Three

    Explore proven menu engineering strategies to optimize menu design, improve profitability, and enhan
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    Terms of Use

    Terms of Use page for the American Hotel and Lodging Educational Institute. You accept and agree to
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    Contact Customer Care

    Contact AHLEI Customer Care to connect with a representative. Find resources for website help, or fo
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  • News & Insights

    Aug 01, 2025

    Selling More Rooms = Making More Money: When Is This NOT True?

    Learn how price, volume, and interaction impact total hotel revenue variance, and how to use the for
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  • News & Insights

    Jul 01, 2025

    A Tale of Two Hotels and One Elephant in the Room: An Analysis of Variable Labor Variance

    Learn how to calculate variable labor rate variance with simple formulas and uncover the operational
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